Dr. Yang Peilong is a distinguished researcher at the Chinese Academy of Agricultural Sciences (CAAS) in Beijing, China. He specializes in feed biotechnology, feed microbiology and enzymology, animal nutrition and bio-transformation, with a particular research focus on how probiotics regulate host lipid metabolism. Dr. Yang holds a Ph.D. in Biochemistry and Molecular Biology and has authored numerous publications in high-impact international journals. His work focuses on improving feed quality, enhancing nutritional value, and ensuring food security. He actively collaborates with global research institutions and participates in international scientific forums. Dr. Yang is widely respected for his innovative work in advancing sustainable animal science.