{"id":5104,"date":"2026-03-18T09:28:00","date_gmt":"2026-03-18T09:28:00","guid":{"rendered":"https:\/\/cognitionconferences.com\/environmentalscience\/?post_type=committee&p=5104"},"modified":"2026-03-18T09:28:00","modified_gmt":"2026-03-18T09:28:00","slug":"laura-de-gara","status":"publish","type":"committee","link":"https:\/\/cognitionconferences.com\/environmentalscience\/committee\/laura-de-gara\/","title":{"rendered":"Laura De Gara"},"content":{"rendered":"

Laura De Gara is a distinguished Italian scientist and academic, specializing in plant physiology, food science, and nutrition. She is a Full Professor at the Universit\u00e0 Campus Bio-Medico di Roma and plays a leading role in academic research and university administration.She graduated in Biological Sciences with honors in 1981 and began her academic career as a researcher in botany at the University of Bari. Over the years, she progressed to Associate Professor and later became a Full Professor of Plant Physiology. In 2009, she joined the Universit\u00e0 Campus Bio-Medico di Roma as a full professor.<\/p>\n","protected":false},"featured_media":5105,"template":"","meta":{"_acf_changed":false},"class_list":["post-5104","committee","type-committee","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nLaura De Gara | Universit\u00e0 Campus Bio-Medico di Roma | Italy<\/title>\n<meta name=\"description\" content=\"Laura De Gara is a distinguished Italian scientist and academic, specializing in plant physiology, food science, and nutrition. 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